HomeRecipesPiri Piri Shrimp Stir Fry
Piri Piri Shrimp Stir Fry
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Ingredients
4
medium sweet potatoes
2
medium broccoli crowns
1 bag (227 g/8 oz)
snap peas
1 tbsp
oil
1 bag (340 g/12oz)
frozen raw shrimp, thawed
2 tbsp
Piri Piri Dry Glaze
1
lemon
2
avocados

Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.

This product is:

Gluten Free
Non-GMO project verified
Nut free (includes coconut)

KNOW MORE ABOUT ALLERGENS →

Preparation
  1. Chop sweet potatoes and place in Multipurpose Steamer. Cover; microwave on high for 10 min, or until tender. 
  2. Cut broccoli into florets and remove strings from peas.
  3. Meanwhile, heat oil in Wok over medium-high heat. Add broccoli and cook 2-3 min. Then add shrimp, peas, and seasoning. Cook 3-4 min, or until prawns are pink and firm. Stir in cooked sweet potatoes.
  4. Peel and slice avocado. Cut lemon into wedges.
  5. Divide stir fry between 4 plates and top with avocado. Serve with lemon wedges.
Tips

Stir in 2 tbsp Red Pepper Jelly to add a little sweet heat!

Substitute shrimp for 1 lb (450g) boneless skinless chicken breast for a budget friendly option.

Perfectly Balance Your Plate

This is a perfectly balanced plate.

Nutritional Information

Per serving: Calories 430, Fat 20 g (Saturated 2.5 g, Trans 0 g), Cholesterol 125 mg, Sodium 310 mg, Carbohydrate 47 g (Fibre 14 g, Sugars 12 g), Protein 22 g.

Piri Piri Shrimp Stir Fry
17 min
4 servings
$4.83/serving
What you'll need
Wok & Glass LidWok & Glass Lid
Wok & Glass Lid
20 Reviews
$152.95
Multipurpose SteamerMultipurpose Steamer
Multipurpose Steamer
68 Reviews
$63.00
BEST SELLER
Red Pepper JellyRed Pepper Jelly
Red Pepper Jelly
164 Reviews
$11.95
HomeRecipesPiri Piri Shrimp Stir Fry
Piri Piri Shrimp Stir Fry
Piri Piri Shrimp Stir Fry
Share it!

Ingredients
4
medium sweet potatoes
2
medium broccoli crowns
1 bag (227 g/8 oz)
snap peas
1 tbsp
oil
1 bag (340 g/12oz)
frozen raw shrimp, thawed
2 tbsp
Piri Piri Dry Glaze
1
lemon
2
avocados
17 min
4 servings
$4.83/serving

Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.

This product is:

Gluten Free
Non-GMO project verified
Nut free (includes coconut)

KNOW MORE ABOUT ALLERGENS →

Preparation
  1. Chop sweet potatoes and place in Multipurpose Steamer. Cover; microwave on high for 10 min, or until tender. 
  2. Cut broccoli into florets and remove strings from peas.
  3. Meanwhile, heat oil in Wok over medium-high heat. Add broccoli and cook 2-3 min. Then add shrimp, peas, and seasoning. Cook 3-4 min, or until prawns are pink and firm. Stir in cooked sweet potatoes.
  4. Peel and slice avocado. Cut lemon into wedges.
  5. Divide stir fry between 4 plates and top with avocado. Serve with lemon wedges.
What you'll need
Wok & Glass LidWok & Glass Lid
Wok & Glass Lid
20 Reviews
$152.95
Multipurpose SteamerMultipurpose Steamer
Multipurpose Steamer
68 Reviews
$63.00
BEST SELLER
Red Pepper JellyRed Pepper Jelly
Red Pepper Jelly
164 Reviews
$11.95
Tips

Stir in 2 tbsp Red Pepper Jelly to add a little sweet heat!

Substitute shrimp for 1 lb (450g) boneless skinless chicken breast for a budget friendly option.

Perfectly Balance Your Plate

This is a perfectly balanced plate.

Nutritional Information

Per serving: Calories 430, Fat 20 g (Saturated 2.5 g, Trans 0 g), Cholesterol 125 mg, Sodium 310 mg, Carbohydrate 47 g (Fibre 14 g, Sugars 12 g), Protein 22 g.

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